The Blue Haven Hotel in Kinsale is celebrating today, having won for the second time in three years the title of Best Boutique Hotel in Ireland at The Irish Hospitality Awards, at a Black Tie awards ceremony held at The Crowne Plaza Hotel Dublin last night.

The Blue Haven was among ten finalists at the awards alongside some of the best Hotels in the Country. The Irish Hospitality Awards recognise and commend the efforts and endless work-hours that hospitality industry professionals invest in ensuring their customers always receive high-quality service and memorable experiences.

Blue Haven Director, Ciaran Fitzgerald said:

“We are thrilled and honoured to win this award for Best Boutique Hotel in Ireland in the Irish Hospitality Awards last night for the 2nd time. We work hard to encourage an ethos of innovation in our business and it is a fantastic achievement for our team here in the hotel to be recognised for their hard work and dedication at the beginning of the season. We have an amazing team of people who work so hard every day to give all our customers a unique experience each time they visit. I’d like to say a big thank you to our incredible team for making this happen”.

Blue Haven Hotel.

Blue Haven is a nautical boutique hotel situated in the centre of the historic town of Kinsale and only 25 minutes from Cork city and on The Wild Atlantic Way.

Blue Haven is a well-known culinary gem, with a reputation for excellent food, friendly personal service, a great drinks selection and a little bit of Kinsale style! The Blue Haven also last year become Irelands first Dyson Hotel and one of three worldwide as part of the global case study by Dyson.

­ Blue Haven has an array of dining options to choose from, including ­the Fish Market Bistro, Aperitif Dining Room with the new Premium Spirits and Cocktail Bar, Newport Lounge and the luxurious award winning Blue Haven Bar.

All dishes combine seasonal locally sourced produce and fresh seafood from local shores, carefully prepared by a team of the best international chefs. They recently added a new meat section to the menu and dry age all their own beef for the perfect flavour and texture.

They specialise in Irish Gin’s and have their our own Blue Haven Gin, produced in conjunction with the amazing local Distillery Blacks of Kinsale along with their own New Zealand Sauvignon Blanc for you to enjoy. Experience their latest Cocktail Menu, Premium Whiskeys and ­the Ultimate Irish Coffee, while listening to great live music 7 nights a week in the bar.

­ The final ingredient, ­the Blue Haven prides itself in delivering the ultimate in friendly, efficient and personal service to its customers.

For more details, please contact or call 021-4772209