CORK TO HOST A MAJOR CHOCOLATE DINNER THIS MONTH
Pictured is, Head Chef Martin O’Mahony, Carmel Lonergan, General Manager Cork International Hotel, and Julie Kelly, Pastry Chef Dinner is part of the Cork Baking and Chocolate Weekend A succulent chocolate themed dinner is taking place this month. The Cork Chocolate Dinner will see a cocoa themed dinner served to guests on Friday 22th November.…